Jun 01, 2021 · Load the shredded steak onto a tortilla or your favorite tortilla chips, plenty of monterey-jack cheese, and serve with a drizzle of cilantro lime sauce or honey mustard dressing. How to store. Leftover flank steak will last in an airtight container in the fridge for 3 … Jun 24, 2015 · Delicious and simple Crock Pot Steak Tacos the entire family will love! This dump and go recipe produces tender shredded beef with savory Mexican inspired spices perfect for taco night! They are so simple to throw together and were an instant hit with my family! Low carb substitutions included. Note: We use referral links to...Read More » How To Make Leftover Steak Fajitas. STEP ONE: Slice the leftover flank steak into thin strips, cutting against the grain. If the steak was on the thicker side, you can also slice each strip in half lengthwise. I used leftover air fryer flank steak to make this recipe.. STEP TWO: In a medium bowl, combine the sliced peppers, onions, 1 tablespoon olive oil, garlic, cumin, lime juice, and red pepper. Turn a boring beef pot roast into something pretty special with this easy to make recipe. This recipe serves a crowd at 12 servings. But the leftovers keep well … Nov 15, 2021 · Chicken bone broth can be used for any recipe that calls for chicken broth or stock. Making it in the Instant Pot or multicooker takes much less time than in the slow cooker or the stove top, plus, you don't have to monitor it at all.. Instead of the usual 12 to 24 hours, this broth takes just 3 hours to make in the pressure cooker. Aug 10, 2017 · Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! I love it with brown rice, but cauliflower rice would also be great on the side. Oct 03, 2018 · 30 ounces frozen hash browns , diced or shredded will work, THAWED* 2 cups sour cream 10.5 ounce can cream of chicken soup (or homemade) 10 Tablespoons butter , divided, melted 1 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 teaspoon dried minced onion 2 cups shredded cheddar cheese 2 cups corn flakes cereal Jul 06, 2021 · If a meaty steak is what you’re after, it’s surprisingly fast to cook up on the stovetop. And large, tough cuts of beef, like a top round or chuck roast, are ideal for slow roasts and stews (preferably in the slow cooker or Instant Pot). Add the cut up beef skirt steak to a 4 quart or larger slow cooker. Layer the sliced mushrooms on top of the steak. In a medium mixing bowl, combine together the can of cream of mushroom soup and the onion soup mix until there is no dry soup mix. Pour this mixture over the top of the mushrooms and steak.