May 13, 2019 · Helpful note to my instant pot friends, I put all the things that the author put for the gravy, dropped THAWED chicken breasts, and pressure cooked for 8 minutes and released pressure immediately. It was a hit! For this Instant Pot® recipe, I adapted our recipe for classic Yankee pot roast, using baby carrots and frozen pearl onions to cut down on prep time. Coating the roast with seasoned flour before browning adds flavor and helps thicken the sauce--an important step … Jan 05, 2021 · *Pro Tip: You can skip the salt & spices if you’re planning to add seasonings, dressings, or sauces to your chicken breast for salads, sandwiches, wraps, or other chicken recipes. Then, pour in 4 cups (1L) cold water in Instant Pot. *Pro Tip: 4 cups (1L) of water is not a typo! We’re deep poaching the chicken breast in Instant Pot. It’s crucial to ensure all your chicken breasts are at ... Nov 17, 2018 · My love for the Instant Pot continues and I have to say that after trying turkey breast roasted in the oven or made in a slow cooker, my favorite way right now is made in the Instant Pot using the high pressure method. The reason is simple and beside the obvious reason that it’s faster.I find that this results in the juiciest turkey breast out of all the other cooking methods. for Instant Pot and Instant family appliances Explore our official recipes for Instant Pot and Instant family of appliances to find your next favorite meal. Meal Appetizer (59) Beverages (24) Breakfast (122) Condiment (21) Dessert (180) Dinner (440) Kids (123) Lunch (124) Main Course (643) Picnic (23) Salad (25) Side Dish (250) Snack (98) Soup ... Apr 12, 2019 · How long to cook a whole chicken in the Instant Pot Pressure Cooker. Cook a fresh chicken for 6 minutes per pound. This means that a 4 pound chicken will take 24 minutes to cook, a 4.5 pound chicken will take 27 minutes, and a 5 pound bird will take 30 minutes, at high pressure.